Dal Makhani

The “Quick-Glance” Features: 1. Flavor Profile: Creamy, buttery, and mildly smoky.
2. Dietary: Vegetarian, High-Protein, No MSG added.
3. Prep Time: Heat in the microwave (3 min) or in boiling water (5 min).
4. Pairing Suggestion: Best served with Garlic Naan or Jeera Rice and a dollop of extra butter.

Ingriedients

Black Gram (16%), Clarified Butter, Red Kidney Beans, Ginger, Cotton Seed Oil, Garlic, Brown Onion, Tomato, Salt, Coriander Powder, Veg Seasoning (sugar, Salt, Onion, Garlic, Tomato Powder), Cumin, Fenugreek Leaves,Water.

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